![]() Results of its own investigation that found roughly 10 percent of juice samples in its testing had total levels of arsenic that exceeded federal drinking-water standards - and A few months after the controversy surrounding Oz's study, Consumer Reports published the is made with apples from China.īut Oz was not alone in raising alarm bells. Additionally, much of the apple juice sold in the U.S. And past use of arsenic-containing pesticides has also led to concentrations of arsenic in soils. Since arsenic is present naturally in the environment, lots of foods, from rice to chicken, include trace levels. In other words, the study did not distinguish between organic arsenic, which occurs in nature and passes quickly through the body, and inorganic arsenic, the carcinogenic form. Good Morning America, calling the report "extremely irresponsible," since the study only looked at total levels of arsenic. Richard Besser, former acting head of the Centers for Disease Control and Prevention, took on Dr. Investigation that found that some of the nation's best-known brands contained arsenic, he was criticized for needlessly worrying parents. ![]() Now, we've told you about the brouhaha over trace levels of arsenic commonly found in apple juice before.īack in 2011, after Dr. Right now, there is no FDA standard for apple juice. This is the same level set by the EPA for arsenic in drinking water. Here's some news for parents of the sippy-cup crowd: The Food and Drug Administration has proposed a 10 parts-per-billion threshold for levels of inorganic arsenic in apple juice.
0 Comments
Leave a Reply. |
Details
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |